As a former Kentucky farmer, I take it seriously when friends DM me about food shortages happening in their area.
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And I’m embarrassed to say, that I’ve lost touch with the reason I started growing food in the first place. You may be familiar with it's romantic appeal. It swept me away a long time ago.
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I started growing food to make a difference in my community.
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To provide quality food choices in my area, and in my home.
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To contribute to local food production for local food security.
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Like many, I feel in love with the art & craft of edible gardening and left the problem behind me. Â
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And now with the supply chains breaking down due to labor shortages, COVID-19, shut downs, etc - the problem is front and center again.
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Everyone is beginning to feel the strain and frustration of unavailable products and services.
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Some communities have been experiencing this lack for decades. In other areas, the scarcity on grocery shelves is s
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